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Pasta vs Spaghetti

A complete side-by-side nutrition comparison per 100g, covering calories, macronutrients, and 13 vitamins and minerals. Data sourced from USDA FoodData Central.

0

Pasta leads

vs

0

Spaghetti leads

Full Nutrient Breakdown per 100g

Green highlight indicates the nutritionally favorable value for each row.

NutrientPastaSpaghettiDifference
Calories158kcal158kcal
Protein5.8g5.8g
Total Carbohydrates30.86g30.86g
Dietary Fiber1.8g1.8g
Sugars0.56g0.56g
Total Fat0.93g0.93g
Saturated Fat0.18g0.18g
Cholesterol0mg0mg
Sodium1mg1mg
Calcium7mg7mg
Iron1.63mg1.63mg
Potassium44mg44mg
Magnesium18mg18mg
Phosphorus58mg58mg
Zinc0.53mg0.53mg
Vitamin A0μg0μg
Vitamin C0mg0mg
Vitamin E0.06mg0.06mg
Folate83μg83μg
Thiamine (B1)0.24mg0.24mg
Niacin (B3)1.67mg1.67mg
Selenium26.4μg26.4μg
Manganese0.32mg0.32mg

Source: USDA FoodData Central. Values per 100g of the default variant.

Explore Full Calculators

Use the individual calculators to adjust serving sizes, switch between raw and cooked forms, and see the complete micronutrient breakdown.